1. Generally used as a solvent, and also as a raw material for the preparation of n-propylamine, etc.
2. Used as a chromatographic reagent, solvent, cleaning agent and extraction solvent.
3. GB 2760‑1996: Food flavoring agent and food processing aid.
4. Propanol is directly used as a solvent or for the synthesis of propyl acetate, applied in coating solvents, printing inks, cosmetics, etc.It is used to produce n-propylamine, an intermediate for pharmaceuticals and pesticides, as well as feed additives and synthetic flavors.In the pharmaceutical industry, propanol is used in the production of probenecid, sodium valproate, erythromycin, valpromide, hemostatic BCA, prosultiamine, dipropyl 2,5-pyridinedicarboxylate, etc.
Various esters synthesized from propanol are widely used in food additives, plasticizers, flavors, etc.Derivatives of n-propanol, especially di-n-propylamine, are widely used in the production of pharmaceuticals and pesticides, such as oryzalin, vernolate, isopropalin, pebulate, sulfallate, trifluralin, etc.
5. Used as a solvent; can replace lower-boiling ethanol in many cases.
6. Solvent and cleaning agent for vegetable oils, natural rubber, resins and cellulose esters; used in organic synthesis and as a standard for gas chromatography.